Chickpea and Quinoa Salad: This protein-packed salad combines cooked quinoa and chickpeas with fresh vegetables like cucumbe
Lentil Bolognese: Replace ground meat with lentils in this hearty, flavorful sauce. Cooked with tomatoes, garlic
Black Bean and Sweet Potato Tacos: These tacos are a delicious and nutritious option, featuring roasted sweet potatoes, black beans
Tofu Stir-Fry: Marinate tofu in a soy sauce, garlic, and ginger mixture, then stir-fry with a colorful mix of bell peppers
Peanut Butter and Banana Smoothie: Blend a ripe banana with a scoop of peanut butter, a handful of spinach
Edamame and Veggie Sushi Rolls: Use edamame for a protein boost in homemade sushi rolls. Combine with avocado
Vegan Chili: This hearty chili features kidney beans, black beans, and pinto beans cooked with tomatoes, onions, bell peppers